Contour Chocolate

Based in London, we handcraft a range of smooth, thin chocolate discs using heirloom Nicaraguan cocoa beans and flavoured with carefully selected natural ingredients.

We start by carefully sorting and roasting the beans to accentuate their flavour before refining the nibs with golden cane sugar and natural Nicaraguan cocoa butter. Our flavoured range has the addition of natural ingredients such as nuts, coffee, freeze-dried fruit and spices refined into our chocolate leaving a smooth texture and a fresh, natural taste.
Each chocolate is hand tempered and moulded into chocolate discs, before packing 20 of each into pull out draw boxes, creating a unique experience.

Get in touch with Contour Chocolate

07834240709

Sign up to our Newsletter

Click below to sign up to our newsletter. Once subscribed you will receive the latest festival news and little extras from your favourite chefs and experts!

Click here to sign up now

Festival Sponsor

Sign up for the latest news
Newsletter Sign Up