An Italian Beer, made for the table
With its sparkling effervescence, full bodied sweetness and distinct hoppy bitterness, Birrificio Angelo Poretti has a natural affinity with a wide range of foods.
We were born in Italy in 1877 from the curious mind of our founder, Angelo Poretti. His desire to innovate and experiment is still the motive behind the relentless work of our Brewmasters in Valganna.
Selecting and combining different hop varieties enable us to create unique and incredible beers. We do that by mixing our hard-earned experience and knowledge of beer-making with a spark of unpredictability and creativity that comes from our Italian background. That’s how we create beers that deliver amazing taste experiences when paired with food.
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